
Sweet Pea Mollie Rilstone
Ask sweet pea people for a favourite and…
130 cottage garden seeds, grown and trialled on our Norfolk farm

Ask sweet pea people for a favourite and…

Silky nodding plumes that really do look like…

The pink hound's tongue, from the grasslands of…

Ruffled fully double heads in deep mahogany-red, every…
NewA compact, heavily branching plant smothered in dozens…
NewNear-black mahogany petals round a dark chocolate disc,…

Fully double golden pompoms, seven to twelve centimetres…
New
NewMahogany-red at the base of each petal blending…

Soft creamy-vanilla petals round a dark chocolate disc
Most half-hardy annuals are sown indoors from late February to April, then transplanted outside once the risk of frost has passed. Hardy annuals can be sown directly outdoors from March onwards, or autumn-sown in September and October for stronger, earlier plants the following year.
Hardy annuals (HA) can withstand frost and cold conditions, so they can be sown directly outside or overwintered as young plants. Half-hardy annuals (HHA) need warmth to germinate and are killed by frost, so they are usually started indoors and only planted out after the last spring frost.
Yes — hardy annuals like cornflowers, larkspur, ammi majus, and sweet peas thrive when autumn-sown. They establish stronger root systems over winter and reward you with bigger plants and earlier flowers the following summer. Sow in modules and overwinter in a cold frame or unheated greenhouse for best results.
For a productive cutting patch, look for varieties with long stems, vase life, and the ability to keep flowering when picked. Cosmos, zinnias, ammi majus, scabious, sweet peas, snapdragons, and cornflowers are all reliable performers. The more you cut, the more they bloom.