
Cerinthe major Purpurascens
There is genuinely nothing else like it in a cottage garden
Flowers, vegetables, herbs and microgreens — our whole catalogue

There is genuinely nothing else like it in a cottage garden

New

Those impossibly blue stars you see on roadside…


Big daisies with sharply defined concentric rings of…

Tall slender spikes packed with intricate ruffled double…

The colour on a clary sage is not flower at all

The single-colour selection from the annual clary family,…




A perennial that flowers in its first summer…


Large open magenta-pink trumpets with a pale centre…

The pure white form of Britain's lost cornfield flower

Two varieties in one packet: the near-black 'Black…

The most rewarding entry points are hardy annuals like cornflowers, calendula, and nigella, or beginner-friendly vegetables like lettuce, radishes, and courgettes. All of these can be sown directly outdoors from March onwards, germinate quickly, and reward you with results within weeks rather than months. Our Beginners collection is a curated starting point.
Every product on our site shows its sowing window on the card. We also have dedicated collections for each month of the year — just look for Sow in [Month] in the menu, and you will see everything ready to go in that period. Hardy varieties take a wider window than tender ones; the packet always carries the definitive guidance.
Many of our flower seeds are grown right here on our Norfolk flower farm, alongside heritage varieties sourced from trusted growers across the UK and Europe. Vegetable, herb, and microgreen seeds come from established seed houses with proven germination rates. We list provenance details on individual product pages.
Properly stored seeds (cool, dark, dry) last well beyond the year of purchase. Most flower and vegetable seeds remain viable for two to four years, with germination rates gradually declining over time. Parsnip and onion seeds are the notable exceptions — they lose viability quickly and are best sown within a year of purchase.