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Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden
Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden
Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden
Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden
Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden
Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden

Squash Turks Turban - 10 Seeds

SQS-TRK

Regular price
£1.65
Regular price
Sale price
£1.65
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Shipping information

All products will be despatched within 48 hours of ordering via Royal Mail

Returns information

We accept returns within 30 days of purchasing. All products must be returned in their unopened original packaging.

Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden Squash Turks Turban - 10 Seeds - Bishy Barnabees Cottage Garden

Product Details

Description

One of our favourites. Such a distinctive and fabulous squash.

The colour and the shape make it such a beautiful, decorative vegetable but it's good to cook with too. Baked, steamed, or stuffed, it's at its tastiest when picked fairly young.

Plant Care Tips

Sow April- Early June, one seed per pot into good seed compost and keep warm (they need 21 degrees to germinate), make sure to harden them off carefully before planting out when all risk of frost has passed. Space them 30 cm apart into well-drained but moisture-retentive soil.

You will know when the squash are ready to harvest by tapping them....they sound hollow when ripe. Turks Turban can be stored happily for several months making these a really useful vegetable to grow.

    • Sow Apr-June, 1 seed per pot into good seed compost
    • Keep at 21 degrees temp to germinate
    • Grow on undercover and harden off before planting out when all risk of frost has passed
    • Likes well-drained, moisture-retentive soil and full sun
    • Harvest Oct-Nov

 

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